GREATER PALM SPRINGS
RESTAURANT WEEK
Join us for Greater Palm Springs Restaurant Week from May 31 – June 9, 2024.
We will have two exclusive prix fixe menu options starting at $59.
3-COURSE MEAL
STARTING AT $59
STARTER
(select one)
STEAK HOUSE SALAD
LOBSTER BISQUE
ENTRÉES
(select one)
TRUFFLE CRUSTED FILET*
8 oz filet, truffle butter, parmesan, panko bread crumbs
KING SALMON*
lightly seasoned over garlic sautéed spinach
STUFFED CHICKEN BREAST
oven roasted double chicken breast, garlic herb cheese, lemon butter
SIDES
(select one)
GARLIC MASHED POTATOES
CREAMED SPINACH
DESSERT
CHOCOLATE SIN CAKE
rich flourless cake, ganache, raspberry sauce
BREAD PUDDING
personal sized with vanilla, raisins, jack daniel’s whiskey sauce
3-COURSE MEAL
STARTING AT $89
STARTER
(select one)
CAESAR SALAD*
LOBSTER BISQUE
SHRIMP COCKTAIL
STEAK HOUSE SALAD
ENTRÉES
(select one)
FILET*
a tender 8 oz cut of corn-fed midwestern beef
NEW YORK STRIP*
16 oz USDA Prime, richly flavored, slightly firmer
GARLIC CRUSTED SEABASS*
tender fillet, topped with a panko garlic crust & lemon butter
SIDES
(select one)
GARLIC MASHED POTATOES
CREAMED SPINACH
CREMINI MUSHROOMS
DESSERT
CHOCOLATE SIN CAKE
rich flourless cake, ganache, raspberry sauce
CLASSIC CHEESECAKE
personal size with fresh berries & mint
*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.